Hazelwood Local and Community Kitchen hosted the return of our popular cooking class, this time highlighting A Taste of Italy. Professional chefs led both adults and families in preparing scrumptious dishes, including fresh tagliatelle pasta, house-made pesto, homemade focaccia, and more. Attendees departed with full bellies, leftovers, and recipe cards in hand, along with starter plants generously provided by Rust Belt Natives.

All photos by Hank Malone View more here!